The Art of Italicus Aperitivo Challenge is returning for its sixth edition, inviting global bartenders to create an original aperitivo cocktail inspired by art, using Italicus Rosolio di Bergamotto.

Art of Italicus Aperitivo Challenge, the global bartending competition which aims to celebrate art-inspired aperitivo cocktails, has announced Fabrizio Candino, from Sartoria Cocktail Bar, Italy, as the global winner.

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La'Mel Clarke

Service isn’t servitude: the skill of hosting

La’Mel Clarke, front of house at London’s Seed Library, looks at the forgotten art of hosting and why it deserves the same respect as bartending.

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